At BOB Hotels Tallahassee, we have taken the comforts and amenities guests expect from a new, boutique hotel, and infused them with a tech-savvy, contemporary, urban feel that is unique to the Tallahassee area. BOB Hotels - Boutique on a Budget, is a new model in the industry and is changing the way we think about budget hospitality. By combining top-notch design, safety, and a commitment to guest satisfaction, we create a worry-free environment where you can relax and enjoy good times. Our mission goes beyond boldly elevating the industry for our guests. We believe that when employees are treated with dignity and offered real opportunities for growth and advancement, an environment of teamwork and excellence can be realized.

BOB Hotel in Tallahassee, we are seeking a driven, experienced, and ambitious General Manager to join our team of professionals. This role is integral to the success of the organization, and our GM will help to build the brand by being a fully contributing member, and voice, of the team.

If you have experience as a hotel General Manager or Assistant General Manager and are looking for more than just your next job, please apply today for immediate consideration.

Job Responsibilities:

· Oversee day-to-day operations of hotel

· Manage staff to ensure exceptional guest service in every interaction

· Lead staff to meet and exceed expectations of guests through genuine and attentive service

· Ability to lead in a hands-on approach, communicating with all staff in a respectful and motivational manner

· Set leadership example by interacting directly with guests and staff to communicate the hotel vision of an excellent property functioning effectively

· Operate and oversee budgeting and financial performance

· Manage Food & Beverage operations

· Make recommendations for corrections and improvements of facility and equipment as needed

· Ensure compliance with all regulatory standards

· Complete staff scheduling, allowing for appropriate service levels while controlling labor costs and overtime

· Conduct performance evaluations and help develop team members

· Perform other duties as assigned

Job Requirements

· High school diploma or equivalent

· Bachelor's (or Associate’s) Degree in business, hospitality management (or related field), or commensurate experience in the hospitality industry required

· 3+ years of experience in a hotel GM or AGM role

· Background in hospitality food & beverage preferred

· Must have or be able to quickly obtain a Food Handler's Card

· Exceptional customer service skills

· Knowledge of hospitality budgeting and financial management

· Strong leadership and communication skills

· Ability to work well under pressure and handle multiple tasks

· Ability to work a flexible schedule, including weekends and holidays

· Strong interpersonal skills and ability to work in a team environment

· Ability to pass a background check

What we offer:

· Health benefits package with majority employer contribution

· Competitive starting salary

· Performance-based rewards program

· Encouragement and platform for advancement with a rapidly expanding organization

· Bonus Opportunities

· A supportive and dynamic work environment