We are looking for an experienced line cook for a full time position. We are a growing company with a positive work environment that promotes very much from within.

Job Responsibilities include:

• Prep and production of all menu items
• Maintain consistent food quality and presentation
• Maintain clean and organized kitchen at all times
• Comply with all health and safety regulations

Job requirements include:

• At least 2 years of cooking experience in a full-service restaurant
• Ability to work in a fast-paced environment
• Willingness to learn and take direction from management
• Responsible and respectful team player
• DOH Food Protection Certificate
• Must be legal to work in the U.S.
• Must provide references