Urban Wok is fresh global fusion stir fry, fast, fresh and flavorful! Our menu is built on clean and natural ingredients with vegan and vegetarian friendly options too. Our Signature Sauces are gluten free, vegan and made in house daily. Looking for an exciting new opportunity in a growing fast-casual restaurant? Look no further! Urban Wok is looking for an energetic, reliable, self-motivated, lead-by-example #Wokstar. Looking for Prep Cooks for Monday - Friday 10am-2pm. Some weekends. Qualifications Cooking experience or the desire to learn to cook Hard-working team player with the desire to work in a fast-paced environment Ability to stand through duration of shift Be at least 16 years old Responsibilities Understand food safety and help maintain a clean restaurant Communicate effectively with managers, fellow #wokstars, and customers Follow proper cooking techniques for all dishes while maintaining quality standards, cleanliness, and safety guidelines Ensure food quality and timeliness Understanding of basic kitchen skills Understand our menu (including dietary restrictions), common ingredients, signature sauces, and ability to describe flavor profile Benefits Include Career growth opportunities as we grow Competitive hourly rate + tips Free meal and beverage during your shift No late nights or early mornings Flexible scheduling About Us Founded by Mark Toth in 2018 in St. Paul, MN, Urban Wok's first location quickly became a popular destination for fast, fresh stir fry. Urban Wok became a franchise in MN in 2022 and is rapidly growing with new locations under construction across the U.S. Visit www.urbanwokusa.com for more information on who we are. Join our #WokstarTeam Apply Today! Urban Wok is an Equal Opportunity Employer

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