Avocado mash, feta crumble, heirloom cherry tomatoes, purple onions, radish, arugula, pomegranate, cucumber slices, and zaatar topping. Served with mixed sesame topping and olive oil drizzle.

Smoked salmon, garlic herbed cream cheese, heirloom cherry tomatoes, capers, cucumbers, purple onions, and arugula. Served with mixed sesame topping and olive oil drizzle.

Brie slices, sauteed garlic mushrooms, pine nuts, and parsley garnish. Served with mixed sesame topping and olive oil drizzle.

Avocado mash, kale chiops, and toasted chickpeas. Served with mixed sesame topping and olive oil drizzle.

Heirloom cherry tomatoes, pesto, mozzarella pine nuts, basil, and a drizzle of olive oil. Served with mixed sesame topping and olive oil drizzle.

Hummus, grated mozzarella, arugula, kalamata olives, and grilled bell pepper slices. Served with mixed sesame topping and olive oil drizzle.

Feta, parmesan, and queso fresco.

Premium soft cheese spread, sour cherry jam, fresh and freeze dried raspberries, honey drizzle, meringue bites, and fresh mint leaves.

Strawberries, bananas, blueberries, dried coconut flakes, sprinkled chocolate, almond slivers, nutella, almond butter spread, and condensed milk drizzle.

Sweet vanilla cream, fresh berries, nutella drizzle, mint, and agave syrup.

Unsweetened fiesta fria black tea.