Penn Classifieds>Penn Food Delivery>Cuisine India

Cuisine India

Menu
Vegetarian Appetizers
1. Onion Pakora$5.00
Deep fried onions fritters in chick pea batter.
2. Mirpakaya Bhajji (Chilly Bajji)$5.00
Deep fried peppers with chick pea batter.
3. Medha Vada$6.00
Fried doughnut shaped black lentil savory snack.
4. Punugulu$6.00
Fried black lentil & rice flour savory snack.
5. Idly$5.00
A steamed savory rice and black lentils patty.
6. Veg Samosa$5.00
Crispy fried turnovers stuffed with potatoes.
7. Paneer 65$9.00
Cottage cheese pieces Marinated with spices & deep fried.
7. Gobi 65$8.00
Cauliflower pieces Marinated with spices & deep fried.
8. Gobi Manchurian$9.00
Dry cauliflower fritters with corn flour, cooked in spicy Manchurian sauces.
9. Chilly Paneer$9.00
Cubes of cottage cheese stuffed with onions, green peppers and spices.
Chat Varieties
1. Bhel Puri$4.00
Melange of assorted crisps and noodles smothered in sweet sour and hot chutney.
2. Vegetable Cutlet$5.00
Delectable combination of mashed potato green vegetables is a crisp outside, soft inside Indian potato snack.
3. Samosa Chat$6.00
Samosa topped with specially prepared chick peas, yogurt, mint.
4. Cutlet Chat$6.00
Topped with chick peas, yogurt, mint & tamarind sauce.
Soups
1. Mulgathany Soup$6.00
Lentils and cream soup.
2. Rasam$5.00
South Indian soup, traditionally prepared using tamarind juice.
Non Vegetarian Appetizers
Andhara Chilly Chicken$10.00
Chicken sauteed with onions, Thai chilly, cashew spices.
Chicken Pakora$10.00
Chicken, onions, green chilly and spices mixed in chick pea batter and deep fried.
Mango Chicken$10.00
Chicken deep fried simmered in our special chilly mango sauce.
Vepudu Chicken, Goat or Lamb$11.00
Choice of protein cubes cooked with exotic spices which includes nutmeg flower. Goat or Lamb for $3.00 extra.
Chicken 65$9.00
Chicken pieces marinated with spices & deep fried.
Chicken Lollipop$10.00
Chicken winglets marinated in southern spices with special masala and deep fried.
Royala Vepudu (Shrimp Fry)$14.00
Shrimp marinated with spices & sauteed with onions, tomato.
Cheppala Vepudu (Fish Fry)$14.00
Fish pieces marinated with spices & pan fried.
Chicken Manchurian$10.00
Tender chicken marinated in soy sauce and flavor marinated and simmered in our special sauces.
Tandoori Specialties
Veg Seekh Kebab$12.00
Tempered spinach, potatoes & minced vegetable with hung yogurt cooked on skewers.
Paneer Tikka$12.00
Cubes of cottage cheese marinated in yogurt and spices, slowly cooked in a clay oven served with pickled onions on a sizzler plate.
Gongura Chicken Tikka$14.00
Chicken marinated in sorrel leafs, ginger, garlic, yogurt & baked in a tandoori oven.
Tandoori Chicken$13.00
A tradition of Indian. Chicken is marinated in ginger, garlic, yogurt and spices then baked in clay oven.
Tandoori Shrimp$16.00
Jumbo shrimp marinated in tandoori paste and baked in clay oven.
Tandoori Fish$17.00
Salmon marinated in ginger, garlic and yogurt baked in a clay oven.
Malai Tikka$14.00
Chicken marinated in ginger garlic cashews almonds.
Vegetarian Curry
Tadka Dhaal$11.00
Lentils smoothly blended with tomatoes, onions, herbs & spices.
Guthi Vankaya$13.00
Gutti Vankaya is an Andhra specialty where eggplant cooked with a spicy peanut base stuffing & gravy base.
Vegetable Khorma$12.00
Vegetables cooked in creamy sauce with coconut milk.
Vegetable Chettinadu$12.00
Vegetables cooked in special sauce made of aromatic spices, famous in a town Chettinadu suburbs of Madras.
Channa Masala$12.00
Chickpeas cooked with chopped ginger, garlic, onions, tomato and herbs.
Okra Masala$12.00
Fresh okra cooked with onions, bell peppers mild spices.
Paneer Tikka Masala$12.00
Pieces of homemade cheese cooked in a rich cashew based tomato sauce.
Palak Paneer$12.00
Spinach cooked with homemade cheese & fresh spices.
Malai Kofta$12.00
Vegetables and cheese balls in a rich sauce, mild spiced.
Kadai Paneer$12.00
Homemade cheese in a dry spicy sauce with ginger bell pepper.
Rice Specialties
Hyderabadi Vegetarian Biryani$12.00
Traditional Mughlai dish, baked with spiced rice and vegetables.
Hyderabadi Chicken Biryani$14.00
Traditional Mughlai dish. Succulent chicken baked with spiced rice. A chef specialty comes with the bone on.
Hyderabadi Egg Biryani$13.00
Traditional Mughlai dish. Baked with spiced rice and vegetables, eggs.
Hyderabadi Goat Biryani$15.00
Traditional Mughlai dish. Baked with Goat cubes and spiced.
Tandoori Cooked Breads
Plain Naan$2.00
White flour baked in a clay oven.
Tandoori Roti$2.00
White flour baked in a clay oven.
Butter Naan$2.50
White flour baked in a clay oven flavored with butter.
Garlic Naan$3.00
White flour naan with mashed garlic.
Kashmiri Naan$3.00
Famous naan in Pakistani town called Peshawar filled with nuts & raisins.
Cheese Naan$4.00
Naan filled jack cheddar cheese.
Onion Kulcha$3.00
Leavened bread stuffed with seasoned onions.
Bread Basket$7.00
Combination of naans.
Puri Bhaji$8.00
A puffed wheat bread fried in oil served with potatoes.
Channa Batura$9.00
Large puffy bread served with chick peas stew.
Madras Paratha$5.00
A parotta is a layered flatbread made from flour, from the culinary tradition of Southern India.
Chapathi/Pulka$4.00
Whole wheat bread.
Curries
Mughlai Curry$14.00
Choice of meat cooked with spices peanut cashew curry sauce which is famous in Andhra a part of Indian state.
Gongura$14.00
Choice of meat cooked with sorrel leafs with based onion sauce and flavored with spices.
Khorma$14.00
Choice of meat cooked in coconut based onion sauce with touch of cream.
Chettinadu$14.00
Choice of meat cooked special sauce made of aromatic spices which is famous in a town Chettinadu in suburbs of Madras.
Kadhai$14.00
Choice of meat sauteed with bell pepper and onion with chef's special curry sauce.
Saag$14.00
Choice of meat cooked with spinach based sauce.
Pepper Curry$14.00
Chicken cooked in black pepper onion & tomato sauce.
Dosa Selections (Crepes)
Plain Dosa$6.00
Crepe made with lentil and rice flour.
Masala Dosa$7.00
Crepe filled with potatoes.
Mysore Masala Dosa$8.00
A crepe with a layer of spicy sauce, potatoes and onions.
Spinach Masala Dosa$8.00
A crepe with a layer of spinach potatoes and onions.
Onion Dosa$7.00
A crepe with onion topping.
Onion Masala Dosa$8.00
Crepe filled with potatoes and onions.
Cheese Dosa$8.00
Crepe topped with cheese.
Paper Ghee Roast Dosa$8.00
A thin big rice crepe.
Paper Masala Dosa$8.00
A thin big rice crepe filled with potatoes and onions.
Pesarattu$8.00
Crepe made of green moong dhal.
Upma Pesarattu$10.00
Crepe made of green moong dhal filled with upma.
Spring Dosa$10.00
Rice crepe filled with cheese, vegetables, potatoes, onions.
Plain Rava Dosa$8.00
A crepe made of cream of wheat and rice flour.
Onion Rava Dosa$9.00
Thin rice and cream of wheat crepe with onions.
Rava Masala Dosa$9.00
A crepe made of cream of wheat and rice flour masala.
Onion Rava Masala Dosa$10.00
A crepe made of cream of wheat and rice flour, masala and onions.
Uthappam
Plain Uthappam$6.00
A thick pancake made with rice flour and lentil.
Onion/Chilli Uthappam$7.00
A thick pancake with onions and chillies.
Tomato Peas Uthappam$7.00
Topped with diced tomatoes and green peas.
Mixed Veg Uthappam$8.00
Topped with diced tomatoes, carrot, onions and green peas.
Cheese Uthappam$8.00
A thick pancake topped with cheese.
Kara Podi Uthappam$7.00
With home made spicy powder topping.
Hours
Monday: Closed
Tuesday: 11:30 AM - 2:30 PM
Wednesday: 11:30 AM - 2:30 PM
Thursday: 11:30 AM - 2:30 PM
Friday: 11:30 AM - 3:00 PM
Saturday: 11:30 AM - 3:00 PM
Sunday: 11:30 AM - 3:00 PM
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