A signature! Egg battered cinnamon raisin bread, whipped butter, and maple syrup.

Sausage links wrapped in 3 large buttermilk pancakes.

Syrup, butter, and powdered sugar.

Choice of three bacon, sausage, or ham, two eggs, three buttermilk cakes or our cinnamon raisin French toast.

Three house-made crepes, our cottage cheese, and cream cheese filling, apple, blueberry, and strawberry fruit topping and whipped cream.

Served with two eggs, three bacon, or sausage.

Two pieces of our famous broasted chicken served on a Belgian waffle.

Two pancakes, two eggs, two sausage, and hash browns.

Two slices of cinnamon French toast dusted with powdered sugar and served with two large eggs, smoked bacon, ham, sausage links and seasoned country potatoes or hash browns.

Topped with sour cream and chives.

Assorted fresh seasonal fruit.

Served with milk, butter, raisins, and brown sugar.

One thick slice.

Mozzarella sticks, potato skin boats, chicken wings, breaded chicken tenders, battered zucchini, beer battered onion rings, marinara sauce, and house dipping sauce.

Fresh tortilla chips, refried beans, cheese, tomatoes, onions, cilantro, sour cream, guacamole, and salsa.

Flame grilled chicken breast tenders, Cajun spices, and house dipping sauce.

Hand breaded chicken breast tenders and house dipping sauce.

Large fried fresh jalapeños, mozzarella, beer batter, and house dipping sauce.

Crispy zucchini slices, parmesan, and house dipping sauce.

Louisiana sauce, celery, and house dipping sauce.

Hand cut and battered mozzarella, marinara, and house dipping sauce.

Potato halves, bacon, melted cheese, and house dipping sauce.

Double order of French fries, homemade chili, and melted cheese.

Beer battered onion rings and house dipping sauce.

Dipped in Louisiana sauce, celery, and house dipping sauce.

Iceberg mix, grilled chicken, cheese, tomatoes, tortilla chips, BBQ sauce, and house dressing.

Iceberg mix, grilled chicken, tomatoes, black beans, corn, sliced avocado, shredded cheese, tortilla chips, and chipotle dressing.

Romaine lettuce, grilled chicken, parmesan, house made croutons, and Caesar dressing.

Iceberg mix, grilled chicken, crunchy noodles, almonds, green onions, Mandarin oranges, and our tangy honey sesame dressing.

Romaine lettuce, feta, Greek olives, tomatoes, red onions, bell peppers, and balsamic vinaigrette.

Chopped iceberg lettuce, turkey breast, Italian salami, tomatoes, mozzarella, and Greek olives tossed with balsamic vinaigrette.

Iceberg mix, turkey breast, bacon, hard boiled egg, avocado, tomatoes, and bleu cheese crumbles.

Lulu's Tossed Salad served with a bowl of soup.

Large mix of greens, tomato, cucumber, croutons, hard boiled egg, and choice of dressing.

Fresh spinach, grilled chicken, hard boiled egg, feta, fresh tomatoes, sun dried tomatoes, red onions, almonds, chives, and raspberry vinaigrette dressing.

Steak, assorted beans, and cheese bowl.

House made croutons and baked mozzarella.

Roasted turkey, bacon, mayo, lettuce, and tomatoes, white toast.

Roasted turkey, mayo, lettuce, and tomato on rye bread.

Turkey, avocado, lettuce, tomatoes, and cheddar, grilled whole wheat.

Cajun chicken breast, bacon, Swiss, lettuce, tomato, and mayo.

Bacon, avocado, lettuce, tomatoes, and mayo, grilled sourdough.

Bacon, mayo, lettuce, and tomato on toasted white bread.

White Albacore tuna and cheddar on grilled rye.

10 oz of of our smoked BBQ tri tip served on a garlic butter grilled French roll.

Open faced roatsed turkey, white bread, turkey gravy, and cranberry sauce.

Turkey, ham, Swiss, tempura style batter, and white bread, deep fried.

8 oz choice flat-iron steak, with sautéed onions and mushroom, on a French roll.

Smoked and hand-trimmed and light sauce, on sourdough roll.

10 oz of house-smoked sliced beef brisket on a French roll.

Breaded chicken tossed in Buffalo sauce, lettuce, tomato, onion, and ranch dressing on a large tortilla.

Grilled chicken, cheese, corn, black beans, tortilla strips, lettuce tomatoes, and avocado on a large flour tortilla.

Grilled chicken, bacon, tomatoes, cheese, lettuce, and mayo on a flour tortilla.

Cheddar and grilled onions on grilled rye.

Chicken breast, avocado, Swiss cheese, bacon, and mushrooms on grilled sourdough.

1/2 lb beef patty coated with cajun spices and bacon on grilled sourdough.

Cheddar, lettuce, tomatoes, special sauce, and choice of bun.

Bacon, cheddar, tomatoes, grilled onions, onion rings, special sauce, choice of bun, and BBQ sauce.

Homemade chili and cheddar on garlic sourdough toast.

Two 6 oz center cut pork chops glazed with rosemary-cranberry sauce.

Oven roasted turkey breast, gravy, stuffing, and cranberry sauce.

Crispy country fried steak smothered with our country gravy.

House-made meatloaf, mushroom gravy, garlic mashed potatoes, and roasted vegetables.

Four pieces of broasted chicken and special seasonings.

House-smoked sliced beef brisket and grilled vegetables.

8 oz Certified angus beef steak, flame broiled.

Trimmed choice, certified angus beef, flame broiled.

Shrimp, sausage, chicken, onions, tomatoes, bell peppers, and creole sauce over rice.

Hand rubbed baby back ribs with 18-spice blend, slow smoked for 12 hours, then we brush our signature demi glaze sauce over an open flame to seal in the flavor under a caramelized coating.

Hand rubbed baby back ribs with 18-spice blend, slow smoked for 12 hours, then we brush our signature demi glaze sauce over an open flame to seal in the flavor under a caramelized coating.

Smoked 10 . oz choice angus tri tip, glazed and flame grilled.

We dry rub our all-natural chicken, smoke it low over an oak fire, then char-broil it to perfection.

House-smoked sliced beef brisket, served with choice of potato and vegetables.

10 oz thinly sliced tri tip served on a butter toasted french roll.

Smoked, hand-trimmed, lightly sauced, served on a French roll.

Serves 6-8 people. Full rack of ribs, whole chicken, and pulled pork or tri tip. Served with garlic mashed potatoes, coleslaw, onion, shreds, BBQ beans, and fresh made biscuits.

Batter dipped jumbo shrimp and cocktail sauce.

Hand dipped tilapia fillets, tartar sauce, and malt vinegar.

Pan seared tender white fish.

8 oz grilled Alaskan salmon fillet.

Chicken breast, sautéed veggies, marinara, fresh garlic, and penne.

Homemade meatballs, marinara sauce, and linguini noodles.

Penne pasta, grilled chicken breast, sun dried tomatoes, and creamy garlic sauce.

Fresh tomatoes, basil, marinara, fresh garlic, and linguine.

Breaded chicken breast, marinara, mozzarella, and linguine pasta.

Tiger shrimp scampi, sun-dried tomatoes, fresh garlic, penne pasta, and pink vodka sauce.

Grilled chicken, fresh mushrooms, garlic herb Alfredo, and linguine noodles.

Bacon, sausage links, or smoked ham and two eggs. Choice of potato.

Crispy country fried steak and country gravy.

2 large cheese filled crepes topped with fresh strawberries and whipped cream.

Egg beaters, spinach, mushrooms, and tomatoes. Served with seasoned country potatoes.

Topped with fresh strawberries, bananas, or blueberries and whipped cream. Served with scrambled eggs and two turkey sausage.

A hearty meat free burger. So juicy you won't believe it's not beef.

Broccoli, carrots, mushrooms, tomatoes, onions, penne, and marinara sauce.

With sweet potato fries and broccoli.

With sweet potato fries and broccoli.

With sweet potato fries and broccoli.

Grilled chicken, spinach, boiled egg, feta, fresh tomatoes, sun dried tomatoes, red onions, almonds, chives, and raspberry vinaigrette dressing.

White albacore tuna salad sandwich, choice of bread, lettuce, tomatoes, and mayo.

1/2 lb burger, cheddar, lettuce, tomatoes, and special sauce with choice of bun.

A hearty meat free burger. So juicy you won't believe it's not beef.

Broccoli, carrots, mushrooms, tomatoes, onions, penne, and marinara sauce.

With sweet potato fries and broccoli.

With sweet potato fries and broccoli.

With sweet potato fries and broccoli.

Grilled chicken, spinach, boiled egg, feta, fresh tomatoes, sun dried tomatoes, red onions, almonds, chives, and raspberry vinaigrette dressing.

Served with sweet potato fries and broccoli.

Minimum 15 people.

Minimum 15 people.

Minimum 10 people.

Minimum 10 people.

Minimum 10 people. Tenderloins of chicken breast seasoned with Italian spices, Marsala wine, and fresh mushrooms.

Minimum 10 people.

Minimum 10 people.

Minimum 10 people. Grilled center cut pork chops glazed with a rosemary cranberry sauce.

Minimum 10 people. 11 oz.

Minimum 10 people.

Minimum 10 people.

Minimum 10 people.

Minimum 10 people.

Minimum 10 people. Two skewers of steak of chicken breast with fresh garden vegetables then fire grilled with our Island sweet and sour sauce.

Minimum 110 people. Our original tender ribs basted with our smoky mesquite BBQ sauce then flame broiled.

Minimum 110 people. A generous portion of slow roasted and mildly seasoned sliced angus steak brushed with our thumb-suckin' BBQ sauce.

Minimum 110 people. Barbecue tri tip steak and barbecue chicken.

Minimum 110 people. 1/4 BBQ chicken, 1/4 slab baby back ribs, and tender trip tips.

Minimum 110 people.

Minimum 10 people. Sautéed fresh vegetables over rice.

Minimum 10 people. Two skewers of fresh vegetables with our Island sweet and sour sauce.

Minimum 10 people. Penne with fresh vegetables and sun dried tomatoes in a creamy garlic or marinara sauce.

Minimum 10 people. Quesadilla with fresh guacamole, sour cream, pico de gallo, and jalapeño peppers.

Minimum 10 people. Linguine noodles, sun dried tomatoes, bell peppers, fresh garlic, and grilled onions in a marinara sauce.

Minimum 10 people. Fresh avocado, mushrooms, tomatoes, cilantro, aged cheddar, and jack cheese wrapped in a large pesto hour tortilla.

Minimum 10 people. Fresh mushrooms, lettuce, and tomatoes on your choice of bread.