Risks to Crop Production in Agriculture
About this Course
Learners will be able to describe the crop production cycles of agriculture for annual and permanent crops, explain the financial characteristics and risks of food production, discuss the various types of land ownership and rental agreements for the use of agricultural land, and describe personal, external, and food production risks that influence decision-making in agriculture. This course is part of the College of ACES suite of online programs, including the graduate certificate, \"Agribusiness and Sustainable Food Production Economics\" that can be stacked toward an advanced degree in the College of ACES or the Gies College of Business. To learn more about online programs from the College of ACES and explore ways to apply your Coursera work toward a degree program at the University of Illinois, visit ACES Online at acesonline.illinois.edu.Created by: University of Illinois Urbana-Champaign
Related Online Courses
In this Specialization, you\'ll learn about managing tasks and events within a Sprint, Scrum terminology and roles, Scrum reporting, and managing risks. We\'ll discuss Story Points and User... more
An entrepreneur is someone who is always on the lookout for problems that can be turned into opportunities and finds creative ways to leverage limited resources to reach their goals. In this... more
In this project, we will predict Ads clicks using logistic regression and XG-boost algorithms. In this project, we will assume that you have been hired as a consultant to a start-up that is running... more
Gain the knowledge and tools needed to effectively manage IT projects from start to finish. This comprehensive course explores the fundamental principles of project management, tailored... more
In a recent Stack Overflow survey, Node.js was used by about 50% of the developers who answered the survey, making it the most used server-side technology. Express ranked as the fourth most popular... more
Powered by
