Delicious ratnagiri mango pulp churned with yogurt and sprinkled with cardamom.

Fresh mint and cilantro, ginger and rock salt, churned with low fat yogurt, topped with cumin powder.

A refreshing all American drink with the goodness of ginger and mint.

Made from freshly brewed premium Darjeeling tea.

Freshly brewed Darjeeling tea infused with cardamom, cinnamon, bay leaves and cloves.

Served with your Choice of Soda: Coke, Diet Coke, Sprite, Ginger Ale or Seltzer.

Premium tea, cardamom, cinnamon, cloves and milk.

Premium tea, cardamom, cinnamon, cloves and milk.

Delicately spiced potatoes, herbs, cashew nuts and raisins stuffed in a light pastry, served with chutneys. Choice of 1 piece.

Crispy turnovers stuffed with seasoned chicken mince, potatoes, raisins and cashew nuts, served with chutneys. Choice of 1 piece.

Crisp fritters of onion, carom (Ajwain), spices & pomegranate seeds. Gluten & Dairy free.

Mixed Veg. Juliennes in a batter of chickpea flour, spices, herbs & crisp fried. Gluten & Dairy free

A patty of spinach spiced mashed potatoes, onions & herbs. Gluten & Dairy free.

A southern sizzler with an oriental flavor; Cauliflower florets sauteed with bell peppers, onions, soy sauce, spices, spring onions & cilantro. Gluten & Dairy free.

A tangy mixture of sev (lentil noodles), papdi (Indian short crust thin pastry) puffed rice, diced potatoes, onion, tossed with tamarind, mint chutney, mango powder & cilantro. Gluten & Dairy free.

Veg. samosa topped with Chana Masala (chickpeas), sev, yogurt, tamarind & mint chutney, & cilantro.

Marinated julienne of chicken sauteed with spices, green chilies, tossed with cilantro and spring onions. Spicy.

Pureed lentils flavored with fresh herbs, delicate spices, cilantro, grated fresh coconut, garnished with juliennes of ginger and carrots.

Cream of tomato, fennel, spices and herbs.

A delicately spiced clear chicken soup with tellicherry peppercorns, julienne of carrots, fresh ginger, spices and herbs.

Cucumbers, carrots, tomatoes, mesclun mixed greens. Served with your choice of one dressing.

Home made whipped yogurt with grated cucumber, cumin seeds and cilantro.

Fresh semi-ripe mangoes slow cooked with spices and vinegar.

Two pieces of roasted lentil (bengal grams) and cumin seed wafers. Served with chutney.

A rice flavorsome saue with tomato, spices and fenugreek (methi) which is the base for all tikka masala.

A spice mix of garlic, vinegar, cumin seeds, cloves, cinnamon, Cochin peppercorns, andhra chillies and turmeric. Very spicy.

Seasonal fresh vegetables cooked in a sauce of cashew nuts, dry fruits and saffron. Served with premium basmati rice.

Fresh baby spinach and cubes of cottage cheese cooked with onions, ginger, garlic and cilantro. Served with premium basmati rice.

Florets of cauliflower and potatoes tossed in a sauce of tomato, cumin, garlic, red chillies and ginger juliennes. Served with premium basmati rice.

Dumplings of cottage cheese, potatoes and dry fruits sauteed in a rich sauce of cashew nuts and Spanish saffron. Served with premium basmati rice.

Fresh baby okras sauteed with onions, tomato, ginger, garlic, spices and crushed pomegranate seeds. Served with premium basmati rice.

Clay oven smoked eggplants, sauteed with scallions, onions, garlic, ginger and cumin seeds. Served with premium basmati rice.

An anglo-indian collaboration, medley of vegetables cooked in a sour, sweet and spicy sauce. Served with premium basmati rice.

Garbanzo and chickpea beans prepared with a blend of pomegranate seeds, dry mango, carom (ajwain), black peppercorns and garnished with and ginger juliennes. Served with premium basmati rice.

An all time favorite; black lentils slow cooked with tomatoes, ginger, garlic, spices and tempered with cumin seeds. Served with premium basmati rice.

Split yellow lentils cooked with tomato, ginger, garlic, turmeric, cilantro, mustard seeds and curry leaves. Served with premium basmati rice.

Leavened flour fluffy soft bread. Freshly baked in tandoor.

Leavened white flour bread with fresh garlic. Freshly baked in tandoor.

Leavened nan bread sprinkled with rosemary. Freshly baked in tandoor.

Specialty bread stuffed with a delicious mash of cashew nuts, pistachios, almonds, coconut, apricots, cherries and raisins. Freshly baked in tandoor.

A wholesome bread with a stuffing of mildly spiced lamb mince, herbs and spices. Freshly baked in tandoor.

A popular bread stuffed with mildly spiced diced onions. Freshly baked in tandoor.

Leavened white flour bread stuffed with delicately spiced cottage cheese. Freshly baked on a griddle.

White flour bread stuffed with mildly spiced cheddar cheese. Freshly baked on a griddle.

Whole wheat flat bread baked in a tandoor.

Whole wheat multi layered flaky bread smothered for a fluffy finish. Freshly baked in tandoor.

Whole wheat bread with a stuffing of mildly spiced potatoes and onions. Freshly baked on a griddle.

Whole wheat layered flaky bread topped with fresh mint flakes. Freshly baked in tandoor.

Served with cucumber raita.

Served with cucumber raita.

Served with cucumber raita.

Served with cucumber raita.

Chicken on the bone in a marinade of ginger and garlic paste, strained yogurt, kashmiri red chillies (mostly used for the crimson red color) and tellicherry peppercorns. Served with premium basmati rice.

Cubes of boneless chicken marinated in strained yogurt, spices and saffron. Served with premium basmati rice.

Tender pieces of boneless chicken in a marinade of sour cream, lemon juice, ginger, garlic and green chilli paste. Served with premium basmati rice.

Succulent rolls of chicken mince blended with aromatic herbs and spices, skewered and grilled in a tandoor. Served with premium basmati rice.

A taster?s platter consisting of Saffron Chicken Tikka, Reshmi Kabab, Lamb Barrah Kabab, Sheekh Kabab, Dal Makhni, Nan & Rice. Good for 2!

Tiger prawns marinated in lemon juice, strained yogurt, ginger and garlic paste and spices. Served with premium basmati rice.

Filets of salmon marinated in ground spices, strained yogurt, fragrant kashmiri chillies and herbs. Served with premium basmati rice.

Tender boneless pieces of lamb marinated in ginger and garlic paste, strained yogurt, spices, red peppers and fennel. Served with premium basmati rice.

Juicy rolls of minced lamb blended with cilantro, onion, garlic, ginger, spices and fresh herbs. Served with premium basmati rice.

A taster's platter consisting of Saffron Chicken Tikka, Reshmi Kabab, Lamb Barrah Kabab, Sheekh, Kabab, Dal Makhni, Nan & Rice. Good for 2!

Florets of cauliflower, broccoli, zucchini, bell peppers, mushrooms, marinated in spices, herbs, sour cream, peppercorns and Cochin cardamom. Served with premium basmati rice.

Homemade cottage cheese infused with saffron, marinated in lime juice, sour cream and spices. Served with premium basmati rice.

Marinated cubes of boneless chicken smoked in tandoor and sauteed in a rich tomato spices and fenugreek (methi) sauce. Served with premium basmati rice.

Tender chicken cubes cooked with griddle roasted whole spices, poppy seeds, seasoned with mustard seeds and aromatic curry leaves. Served with premium basmati rice.

Marinated cubes of boneless chicken smoked in a tandoor and simmered in a velvety sauce of cashew nuts and Spanish saffron. Served with premium basmati rice.

Cubes of chicken sauteed with whole spices, cubes of bell peppers, tomatoes and ginger. Served with premium basmati rice.

Chicken cubes cooked with puree of spinach, spices, ginger and garlic. Served with premium basmati rice.

An anglo-indian specialty; cubes of chicken cooked in a sour, sweet and spicy sauce tossed with capsicum and diced onions. Served with premium basmati rice. Spicy.

Cubes of boneless chicken cooked in a fiery goan sauce of garlic, vinegar, cumin seeds and guntur spicy red chillies. Served with premium basmati rice. Very spicy.

A popular lamb preparation from Kashmir, cooked with onions, tomatoes, kashmiri red chillies, spices and aniseed. Served with premium basmati rice.

Tender lamb cubes cooked iwth puree of cashew nuts, saffron and spices. Served with premium basmati rice.

Cubes of lamb cooked with whole spices, grated coconut, mustard seeds and curry leaves. Served with premium basmati rice.

Cubes of lamb and yellow lentils simmered in a delicate sauce of spices and herbs. Served with premium basmati rice.

Tender lamb cubes cooked with puree of spinach, ginger, garlic, spices and herbs. Served with premium basmati rice.

A spice mix of garlic, vinegar, cumin seeds, clvoes, cinnamon, Cochin peppercorns, andhra chillies and turmeric. Served with premium basmati rice. Very spicy.

Fillets of seasonal fresh fish, simmered in a tangy sauce of coconut, ginger, garlic and spices. Served with premium basmati rice.

Succulent shrimps simmered in a coconut, tomato, tamarind and red chilli sauce. Tempered with mustard seeds and curry leaves. Served with premium basmati rice.

Soft roundels of milk solids simmered in honey syrup, rose water and cardamom.

Evaporated milk patties simmered in milk, flavored with cardamom, pistachio and Spanish saffron.

Dry roasted vermicelli cooked in milk with saffron, cardamom, raisins and cashew nuts.

Indian homemade ice cream with Alfonzo mango or pistachio.

Please call the restaurant for today's selection.

Indian homemade ice cream with Alfonzo mango or pistachio.

A very popular wholesome crisp crepe / pancake, prepared with a batter of fermented lentils & Sella (par-boiled) rice. Gluten & Dairy free.

A golden brown crepe / pancake, prepared with a batter of fermented Sella rice (par-boiled), lentils and stuffed with a mash of mildly spiced potatoes & onions. Gluten & Dairy free.

A crisp crepe of fermented lentil & rice smeared with flavorsome red chutney. Spicy, Gluten & Dairy free.

Spicy red chutney smeared lentil & rice crepes stuffed with a mash of mildly spiced potatoes & onions. Gluten & Dairy free.

Crisp lentil & rice crepes basted with butter and stuffed with mash of mildly spiced potatoes and shredded cheese. Gluten free.

Crisp lentil & rice crepes smeared with butter. Gluten free.

A thick pancake of fermented lentils and Sella (parboiled) rice, topped with diced onions, tomatoes & cilantro. It's an Indian pizza, healthier & less calories! Gluten & Dairy free.

A thick pancake of fermented lentils & Sella rice batter, topped with mildly spiced cottage cheese, onion and chopped green chillies. Spicy and Gluten free.

Grilled chicken, sauteed with sauteed peppers, sauteed onions & spices.