Crispy patties stuffed with potatoes and green peas. Served with tamarind and spicy mint chutney.

Onion fritters battered with chickpea flour and lightly fried. Served with tamarind and spicy mint chutney.

Deep fried potato patties. Served with tamarind and spicy mint chutney.

Pieces of Indian cheese batter fried with chickpea flour and a blend of spices.

Assorted mixed vegetables battered with chickpea flour and fried. Served with tamarind and spicy mint chutney.

Fresh jalapenos stuffed with chicken and cheese filling, batter fried. Served with tamarind and spicy mint chutney.

Indian flavored masala tacos.

Assorted battered friend pakoras, tikki and samosa.

Batter fried cauliflower tossed with Indo-Chinese sauces.

Veg fried balls tossed with Indo-Chinese sauces.

Chicken mixed with Punjabi spices and batter-fried.

Batter-fried chicken tossed in Indo-Chinese sauces.

Fish marinated, fried and flavored with black pepper and curry leaves.

Paneer sauteed with bell peppers and onions in Indo-Chinese sauces.

Chicken sauteed with bell peppers and onions in Indo-Chinese sauces.

Crispy batter fried shrimps.

Chicken marinated in a blend of yogurt with mild herbs and spices. Cooked in a clay oven on a skewer and served with sauteed onions.

Boneless fish marinated in a blend of yogurt and mild herbs and spices. Cooked in a clay oven on a skewer and served with sauteed onions.

Minced lamb marinated in a blend of yogurt with mild herbs and spices. Cooked in a clay oven on a skewer and served with sauteed onions.

Lamb marinated in a blend of yogurt with mild herbs and spices. Cooked in a clay oven on a skewer and served with sauteed onions.

Indian cheese cubes marinated in spicy herbs and spices, then cooked in a clay oven.

Boneless white meat chicken marinated in yogurt, then cooked in a clay oven.

Chicken marinated in a blend of yogurt with mild herbs and spices. Cooked in a clay oven on a skewer and served with sauteed onions.

Chicken cubes marinated in a creamy sauce and baked in clay oven.

Chicken cubes marinated with pickle, yogurt, and spices baked in clay oven.

Chicken cubes marinated with garlic, spices and baked in clay oven.

Lamb cubes marinated with herbs spices and yogurt and baked in clay oven.

A mix of chicken tikka, seekh kebab, tandoori chicken, prawns and lamb botti.

Boneless chicken cooked in a light brown curry. Rice and bread not included.

Chicken cooked in a light coconut sauce, tempered with mustard seeds and curry leaves. Rice and bread not included.

Boneless chicken sauteed with garlic and herbs.

Chicken in a spicy curry with potatoes, tomatoes, ginger and vinegar.

White meat chicken cooked in a clay oven and served in a tomato curry.

Chicken perfectly cooked in a creamy curry and blended with herbs and spices.

Boneless chicken sauteed in a fresh creamy spinach curry.

Boneless chicken cooked with onions, peppers and fresh tomatoes.

Boneless chicken cooked in rich gravy along with onion/tomatoes in pickle based sauce.

The famous Parsi dish cooked with lentils, chicken and Indian spices.

Chicken cooked in a rich creamy sauce along with Alphonso mangoes.

Boneless chicken cooked in a rich sauce with slices of onion.

Chicken cubes in a rich Indian aromatic flavor with saffron.

Boneless lamb in light brown curry sauce. Rice and bread not included.

Lamb perfectly cooked in a creamy curry and blended with herbs and spices.

Lamb sauteed with onions, peppers and fresh tomatoes.

Lamb in a curry with potatoes, tomatoes, ginger and vinegar.

Lamb cooked in a thick sauce with authentic Indian spices.

Goat cooked in a light brown curry sauce.

Goat sauteed with onions, peppers and fresh tomatoes.

A rich Kashmiri goat/lamb curry cooked in special sauces.

Lamb cooked in a rich sauce with slices of onion.

Minced lamb cooked with onion, tomato, ginger, garlic, Indian spices and green peas.

Shrimp cooked in a light brown curry sauce. Rice and bread not included.

Fish cooked in a light brown curry.

Fish cooked in a light creamy garlic sauce tempered with cumin and curry leaves.

Shrimp sauteed with onions, peppers and fresh tomatoes.

Shrimp cooked in a light coconut sauce, tempered with mustard seeds and curry leaves.

Fish cooked in a light curry sauce.

Assorted vegetables lightly sauteed with herbs and spices.

Black lentils slowly simmered in a mild blend of spices.

Yellow lentils slowly simmered in a mild blend of spices.

Potatoes and cauliflower spiced to perfection with a hint of turmeric.

Potatoes and green peas cooked with ginger, garlic and tomatoes.

Mixed vegetables in a light creamy sauce.

Mixed vegetable balls cooked in a curry with dry fruits.

Fresh cut okra cooked with onions, garlic and tomatoes.

Creamy spinach curry with cubed Indian cheese.

Green peas and paneer in a creamy onion sauce.

Indian cheese cooked with onions and bell peppers in a creamy tomato curry.

Indian cheese in a creamy onion sauce with nuts and raisins.

Garbanzo beans spiced in a delicious curry.

Eggplant roasted in a clay oven cooked with onions, tomatoes and spices.

Vegetables cooked in a light coconut sauce tempered with mustard seeds and curry leaves.

Tofu sauteed with onions, peppers and fresh tomatoes.

Creamy spinach sauteed with garbanzo beans.

Tofu cubes cooked with spinach.

Creamy curry with peas and fenugreek.

Soya granules cooked in special Mughlai sauce with Indian cheese.

Mix vegetables cooked in Punjabi spices and sauces.

Rich, creamy sauce with cashews and cottage cheese.

Papadum, samosa, veg korma, saag paneer, dal, rice, naan, gulab jamun and kachumber and raita. Any alternative for an additional charge.

Papadums, 2 samosas, raita with choice of two vegetarian entrees, plain naan, peas pulao, desert and Indian chai.

Veg korma, rice,naan, gulab jamun, and tandoori platter.

Chicken leg, chicken curry, dal, saag paneer, naan, rice, gulab jamun, kachumber/raita. Any alternative for an additional charge.

Papadums, two samosas, choice of half tandoori chicken or chicken tikka, raita with one chicken or lamb entree and choice of one vegetarian dish, includes plain naan, peas pulao, dessert and Indian chai.

Aromatic white basmati rice, steamed to perfection.

Saffron rice cooked with green peas.

Basmati rice cooked with vegetables.

Basmati rice cooked with vegetables and spices.

Basmati rice cooked with chicken, herbs, and spices.

Basmati rice cooked with lamb, herbs, and spices.

Basmati rice cooked with shrimp, herbs & spices.

The famous south Indian rice cooked with yogurt, curry leaves and mustard seeds.

Rice sauteed with mustard seeds, curry leaves and lemon juice.

Light, tasty rice sauteed with tomatoes, mustard seeds, curry leaves and cilantro.

Whole wheat baked bread.

Layered, whole wheat flatbread.

Layered, whole wheat flatbread topped with garlic and green chilies.

Leavened, oven baked flatbread.

Leavened, oven baked flatbread topped with garlic.

Leavened, oven baked flatbread stuffed with onions and spices.

Leavened, oven baked flatbread stuffed with minced meat and spices.

Whole wheat bread stuffed with potatoes, paneer, cheese, veg and herbs.

Fried Indian flatbread.

Flatbread stuffed with nuts and raisins.

Naan, garlic naan and onion kulcha.

Cheese dumplings in a chilled rosewater and cardamom.

Sweet Indian rice pudding with the flavor of cardamom and cinnamon.

Milk dough dumplings, fried and soaked in a light sugar syrup.

Sweet grated carrot dessert pudding, cooked with milk, sugar and cardamom.

Homemade Indian ice cream malai, mango, rose or pistachio.

Indian yogurt drink.

Masala spices tea.

Coke, Diet Coke, Sprite, Orange Fanta.

Madras coffee served chilled.

Orange, Pineapple, Mango, Cranberry.

Served with herbs.

Instant coffee with milk.

Masala spiced tea.